Granny Smith Apple Tree
Granny Smith apples have achieved huge commercial popularity and are instantly recognised by their bright green skin and tart, tangy flavour. The best thing about growing your own Granny Smith apples is that the flavour is much improved if they are allowed to fully ripen on the tree, something that cannot be achieved with store bought apples. They are perfect for eating fresh or using in both sweet and savoury salads as they do not brown as quickly as other apple varieties. They are one of the best apples for home storage.
Granny Smith apples are dual purpose, tasting great in home cooked pies - a tip is to use slightly under-ripe fruit as the slices keep their shape better.
Being self fertile, Granny Smith apples trees don't need another tree for pollination and so are the perfect choice for planting in your garden. The tree will grow to an easily manageable 3-4m in 10 years time. Named after Mrs Anne Smith from Ryde, New South Wales Australia, the Malus domestica 'Granny Smith' is thought to be an unintentional hybrid of Malus sylvestris and Malus domestica.
Original: $100.65
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Granny Smith Apple Tree
Granny Smith apples have achieved huge commercial popularity and are instantly recognised by their bright green skin and tart, tangy flavour. The best thing about growing your own Granny Smith apples is that the flavour is much improved if they are allowed to fully ripen on the tree, something that cannot be achieved with store bought apples. They are perfect for eating fresh or using in both sweet and savoury salads as they do not brown as quickly as other apple varieties. They are one of the best apples for home storage.
Granny Smith apples are dual purpose, tasting great in home cooked pies - a tip is to use slightly under-ripe fruit as the slices keep their shape better.
Being self fertile, Granny Smith apples trees don't need another tree for pollination and so are the perfect choice for planting in your garden. The tree will grow to an easily manageable 3-4m in 10 years time. Named after Mrs Anne Smith from Ryde, New South Wales Australia, the Malus domestica 'Granny Smith' is thought to be an unintentional hybrid of Malus sylvestris and Malus domestica.
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Granny Smith apples have achieved huge commercial popularity and are instantly recognised by their bright green skin and tart, tangy flavour. The best thing about growing your own Granny Smith apples is that the flavour is much improved if they are allowed to fully ripen on the tree, something that cannot be achieved with store bought apples. They are perfect for eating fresh or using in both sweet and savoury salads as they do not brown as quickly as other apple varieties. They are one of the best apples for home storage.
Granny Smith apples are dual purpose, tasting great in home cooked pies - a tip is to use slightly under-ripe fruit as the slices keep their shape better.
Being self fertile, Granny Smith apples trees don't need another tree for pollination and so are the perfect choice for planting in your garden. The tree will grow to an easily manageable 3-4m in 10 years time. Named after Mrs Anne Smith from Ryde, New South Wales Australia, the Malus domestica 'Granny Smith' is thought to be an unintentional hybrid of Malus sylvestris and Malus domestica.
